Montanya Rum is America’s first high-mountain premium rum, sustainably produced using pure Colorado mountain spring water and high-altitude distilling methods to craft a flavor-rich, oaky rum. Our rum starts from Louisiana Sugarcane and is distilled and aged in American White Oak barrels at 8,888 feet elevation, where mountain conditions enhance maturation. As certified B-Corp, we’re committed to responsible sourcing, environmental stewardship, and full transparency throughout our craft process. We have a distillery location that offers distiller guided tours. Along with a tasting room open 7 days/week for craft cocktails, guided tastings, limited releases, and awesome merchandise located right in the heart of downtown Crested Butte. Visit our website to learn more about our experiences and we can’t wait to see you soon!
our spirits
